Bacon and Cheese Quiche
3 cups shredded Swiss cheese
12 strips cooked bacon~crumbled
3 tablespoons crushed French's onions or chopped green onions
5 eggs beaten well
2-1/4 cup Half and Half
salt & pepper to taste
2 tablespoons Parmesan cheese
one 9 inch unbaked pie shell (thawed)
Mix ingredients together and place in unbaked pie shell. Bake at 375* for 30-35 minutes~just until knife poked into the center comes out clean.
yummy! ;)
ReplyDeletehave great wkend. ;)
huggies...
where does the bacon go on top or in the middle?
ReplyDeleteSounds tasty ~
ReplyDeleteHope you enjoy your weekend ~ Ally x
For a moment, I got all excited because I thought it said quickie and I'm thinking, "Count me in!"
ReplyDeleteNormally, neither I nor John Wayne eat Quiche, but if you make it, I'll eat it!
Jimmy
Have to laugh at Jimmy's comment. This sounds great. I am back on my diet but can think of some ways to lighten this up. Thanks for the recipe.
ReplyDeleteMmmmm Yum. This sounds really good. I bet my family would love it. Thanks for sharing.
ReplyDeleteHave a nice weekend.
Hugs, Barb